Our newest flavour, Walnutti Almond Macaroons are made truest to Italian tradition, with no added fillers, fat, or flour, are high in protein and rich in healthy plant-based fats like omega 3. These soft and chewy almond cookies are a homage to our Canadian and Italian roots. Walnutti fuses rich maple flavour with comforting walnut for an unbelievable taste bud experience.
All our almond flour cookies make a great healthy, guilt-free snack, are made up of more than 50% almonds and are inherently allergy-friendly. They are Gluten-Free, Dairy-Free, Peanut-Free, Corn-Free, Soy-Free, and Kosher Certified.
INGREDIENTS: ground almonds, cane sugar, egg whites, honey, natural flavouring
Our bulk bag contains:
- 1 kg of Walnutti Almond Macaroon Cookies. Approximately 60-70 cookies.
Gluten-Free l Dairy-Free l Peanut-Free l Corn-Free I Soy-Free l Yeast-Free l Kosher l Healthy Indulgent
| Storage | Shelf-stable for 4 months. For extended shelf life: freeze macaroons upon receipt to keep them fresh for up to 18 months. |
| Tips | Crumble our macaroons and use them as a topping to any pie or dessert to refresh your recipes! |